[image]Research involving brain stimulation to improve memory in people with dementia is one of several University of Otago projects boosted by more than $330000 in grants from the Neurological Foundation of New Zealand. | Otago Daily Times |
The Larder Cook School in West Lothian is a social enterprise that trains young people for a career in the food business. Recently, the school has launched a crowdfunder to help it teach another 80 students a year.